The training in Toronto is the weekend of March 9-11, 2018 and in Victoria April 20-22. We begin at 6pm on Friday night with a reception which includes tapas and paella. We conclude by 4pm on Sunday. All meals except Saturday evening, are included in the price of $125 and billeting is provided if you are from out of town. Click on the link to the city for the registration information.
Please join us.
|It's not that we're all about food, but we do enjoy paella!|
|A variety of tapas for Friday evening.|
|Tom Friesen at a Victoria training.|